ALTEA
ALCHEMY
Fermentation is alchemy in its most literal form: turning simple ingredients into living, probiotic-rich foods through cultures and time. These hands-on classes teach you to craft your own kombucha, kimchi, sauerkraut, kefir, and more. Ty comes to your home kitchen, or we arrange a public space with kitchen access on the Costa Blanca. You’ll leave with your own starter cultures, the confidence to ferment at home, and an understanding of why gut health is the foundation of all wellness. Small groups, real food, ancient technique.
Fermentation classes on the Costa Blanca: a hands-on 2.5-hour class in your home kitchen or a public space with kitchen access. €375, supplies included.
01
What Are the Benefits of Fermentation Classes?
Improved gut health and digestion
Strengthened immune system
Hands-on skills you’ll use for life
Your own starter cultures to take home
A community of fellow fermenters
02
What Happens in a Fermentation Classes Session?
01In your home kitchen or a public space with kitchen access
02Small group setting (max 6 people)
03All ingredients and equipment provided
04Step-by-step guidance through 2 to 3 ferments
05Take-home jars, SCOBY, and recipes
Where Is Fermentation Classes Available on the Costa Blanca?
150 minutes · Earth
€375
Rooted in professional brewing and fermentation craft
The first conversation is complimentary.
Questions About Fermentation Classes
What will I learn in a fermentation class?
You'll learn to craft your own kombucha, kimchi, sauerkraut, kefir, and more. The 2.5-hour class includes all ingredients and equipment, step-by-step guidance through 2 to 3 ferments, and take-home jars, SCOBY, and recipes.
Where does the class take place?
Ty comes to your home kitchen, or we arrange a public space with kitchen access on the Costa Blanca. The class is hands-on, so a kitchen setting is essential. Small groups (max 6 people) ensure you get personal attention.
Do I need any experience?
No experience needed. The classes are hands-on and beginner-friendly. Small groups (max 6 people) ensure you get personal attention.
Why is fermentation good for health?
Fermented foods are rich in probiotics that support gut health and digestion, and strengthen the immune system. Gut health is increasingly recognized as the foundation of overall wellness.